With autumn we tend to think of slightly richer, riper red wines which go beautifully with a variety of seasonal dishes and give us that additional sense of satisfaction.

Try this excellent mixed case which goes well with a wide variety of foods.

The red wines for autumn mixed case costs £66 and includes three bottles each of the following four wines.

Centelleo Tempranillo 2006, Spain: Classic modern-style Spanish wine made from the tempranillo grape variety of Rioja, with soft, open fruit that is a perfect with pasta dishes.

Eagle’s Cliff Pinotage 2005, South Africa: Medium to full-bodied with rich ripe blackberry fruit, this classic South African wine goes well with charcuterie and white meats.

Winston Hill Zinfandel 2006, USA: Ripe, juicy woodland berry flavours abound in this fruit-filled example of California’s famous red grape variety which is, in fact, the primitivo variety from Puglia in Italy. Good soft, creamy wine.

Solora Shiraz 2004, Australia: Top-quality shiraz from the cooler climate of Western Australia. Spicy, with notes of leather and red berry fruit. Great with rich foods.

Buy wine here now

The Oxford Times Wine Club is run in association with The Oxford Wine Company. Free delivery of your wine is available within 30 miles of Oxford. Please allow up to ten working days for delivery of your wine. If you have any questions about your order, contact The Oxford Wine Company on 01865 301144 quoting The Oxford Times Wine Club or email: info@oxfordwine.co.uk

If you would like to buy unmixed or mixed cases of wines that you have particularly liked from The Oxford Times Wine Club at the same special discounted prices, please contact Theo Sloot at The Oxford Wine Company on 01865 301144 or email theo@oxfordwine.co.uk