A farm near Frilford has been announced as a finalist in two categories at the national Farm Retail Awards.

Millets Farm Centre has been named as a finalist in the Farm Café/Restaurant of Year category, while Millets Farm Butchers is among the final three in the Farm Shop Butchery of the Year category.

Chair of the Farm Retail Association, Emma Mosey, said: "It’s wonderful to shine a light and celebrate our farm shops and farmers markets which are often independent, family-run businesses at the heart of communities.

"The sector is an important bridge between field and fork, sourcing fresh and nutritious produce with low food miles, from passionate and knowledgeable retailers.

"Congratulations to everyone who is shortlisted and good luck. This is your time to shine, and we are looking forward to celebrating your achievements in March at our grand awards ceremony."

Millets Farm Centre's restaurant has been praised for its "welcoming patio" and "quality, freshly prepared ingredients," as well as its "exceptional customer service".

The menu, catering to various tastes, ensures a "memorable dining experience that keep customers coming back for more", the nomination said.

The farm, run by the Carter family since 1952, spans over 500 acres dedicated to fruit and vegetable farming.

Having evolved from a dairy farm into a multi-attraction site over three generations, the family now manages the farm centre daily.