KFC is probably the most popular fried-chicken chain in the world with hundreds across the UK, including in Oxford.
We have four KFCs meaning we are never far from a bargain bucket or chicken tenders.
But with each restaurant there comes a different standard to cleanliness and hygiene.
And thanks to the Food Standards Agency (FSA) we get to look at what each of the hygiene ratings is for the different locations.
The inspections are carried out by the local authority and findings are updated on the FSA website whenever there is a new inspection conducted by the council.
What the ratings mean:
There are six different ratings that a venue can be awarded from 0 to 5.
5 - Hygiene standards are very good
4 – Hygiene standards are good
3 – Hygiene standards are generally satisfactory
2 – Some improvement is necessary
1 – Major improvement is necessary
0 – Urgent improvement is required
How is KFC assessed?
Inspectors look at a few different key elements when assessing the hygiene of a restaurant including:
How hygienically the food is handled- such as how its prepared, cooked, re-heated, cooled, and stored.
The condition of the structure of the buildings – the cleanliness, layout, lighting, ventilation, and other facilities.
How the business manages what it does to make sure food is safe and so that the officer can be confident standards will be maintained in the future.
Oxford KFC hygiene ratings
Woodstock Road
Rating: 5
Last inspected: 14 June 2018
140 Cowley Road
Rating: 5
Last inspected:30 January 2018
35 Cornmarket Street
Rating: 5
Last inspected: 11 July 2018
Welcome Break, Thame Road
Rating: 5
Last inspected: 04 March 2021
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules hereLast Updated:
Report this comment Cancel