FOOD fans are licking their lips ahead of the return of Thame Food Festival tomorrow.

The event will take over the town centre with about 200 stalls of locally grown produce.

Tom Goldsmith, landlord at The James Figg pub, will tend a pop-up bar offering local beers.

As well as a range of food on offer, there will be live cooking displays, entertainment and workshops from 9am to 5pm.

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Anwen Russell, sales assistant at What’s Cooking?, said the food shop was busy preparing for the festival.

She said: “We are really excited about the food festival. The chefs are busy in the kitchen and the food is smelling great.”

Among those to grace the main demo stage will be Edd Kimber and John Whaite from BBC One’s Great British Bake Off, BBC Radio 2 presenter Ken Bruce, and celebrity chef Raymond Blanc.

Visit thamefoodfestival.co.uk

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